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Letter "P" » Peter Cameron Quotes
«I actually am not a particularly good cook. But I'm a great diner.»
«We really haven't done much in terms of adding to the brand cachet. And we haven't done much in terms of new product innovation and introduction.»
«Chefs had not historically had much luck with their transition into products or product endorsements, and Emeril really changed all that. It was successful because of his unique personality, but we figured that out before others.»
«People are entertaining in kitchens now,»
«We really haven't done much in terms of adding to the brand cachet, ... And we haven't done much in terms of new product innovation and introduction.»
«[Such a close affiliation with the mechanics of cooking, however, does not necessarily rub off.] I actually am not a particularly good cook, ... But I'm a great diner.»
«We have taken all the measures to block any traffic through the Serb villages, in particular Albanian traffic, which could inflame the situation,»
«As long as I've got my eyesight I'm not going to stop.»